Research has shown that eating certain processed meats, such as hot dogs, sausage, and deli meats, can increase your risk for cancer. Here, learn more about what the research says about processed meats and cancer risk and what to consider when choosing processed meats. Read More
Blog
September 14, 2023 Kate Ruder
Cocinar o asar algunos alimentos produce ciertas sustancias químicas. Pero, ¿pueden estas sustancias químicas aumentar el riesgo de una persona de desarrollar cáncer? Averigüe aquí cuáles son estas sustancias químicas, dónde se encuentran y qué dice la investigación. Read More
September 12, 2023 Anna Schardt Baker
In this podcast, 2 Cancer.Net Associate Editors discuss new research presented at the 2023 ASCO Annual Meeting about preventing melanoma recurrence and reducing cancer disparities. Read More
September 7, 2023 Anna Roshal, MD
In this “Meaningful Conversations” post, Dr. Anna Roshal discusses what people with cancer should know when facing an uncertain prognosis, including how to cope with uncertainty and how to talk about your prognosis with your health care team. Read More
September 5, 2023 Tingting Zhang, PhD
Dr. Tingting Zhang shares what people in Asian American and Pacific Islander communities should know about cancer risk, including the types of cancer they may be more at risk for, the importance of screening for these cancers, and resources available to help. Read More