nutrition

May 16, 2023
Kate Ruder

Can Cooking With Nonstick Cookware Increase Your Cancer Risk?

English
kate.ruder

Some nonstick cookware can contain man-made chemicals that may pose risks to the environment and your health. Here, learn what these chemicals are, what the research says about how they could affect your cancer risk, and tips for using cookware.

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January 31, 2023
Hillary Sachs, MS, RD, CSO, CDN, and Kristina Dimitra Thomopoulos, MS, RDN, CDN, ACSM-CPT

What Is Intuitive Eating and How Can It Help During Cancer?

English
hillarysachs.kristinathomopoulos

Dietitians Hillary Sachs and Kristina Dimitra Thomopoulos discuss what intuitive eating is, how it can help people with cancer and survivors, and how to get started with practicing it.

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January 10, 2023
Kate Ruder

Can Eating Grilled or Charred Foods Cause Cancer?

English
kate.ruder

Cooking or grilling some foods produces certain chemicals. But can these chemicals increase a person’s risk for cancer? Here, find out what these chemicals are, where they’re found, and what the research says.

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November 9, 2021
ASCO Staff

Does Sugar Cause Cancer?

English
ASCO.Staff

Is the idea that sugar causes cancer actually true? Here, learn where this concept comes from, what the science says about the relationship between sugar and cancer, and what people should know about lowering their cancer risk and their sugar intake.

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October 19, 2021
ASCO Staff

Can Eating Soy Cause Breast Cancer?

English
ASCO.Staff

Can eating soy increase your risk for breast cancer? Here, learn where this idea comes from, why the science shows eating soy cannot lead to breast cancer, and what to know about eating healthy levels of soy.

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March 25, 2021
ASCO Staff

Can Using a Microwave Cause Cancer?

English
ASCO.Staff

In this post, learn where the misconception of microwaves causing cancer came from, how microwaves are regulated to help prevent leakage and keep consumers safe, and how to microwave your food safely.

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